Conca de Barberà is a region located in the province of Tarragona, in the autonomous community of Catalonia. This region has a series of characteristics and highlights that make it unique and attractive.
Conca de Barberà is located in a mountainous area, which makes it an ideal place for lovers of hiking, mountain biking and nature in general. The landscape is surrounded by valleys and forests that offer opportunities to explore the natural beauty of the region.
The region is known for its vineyards and wine production. The Denomination of Origin Conca de Barbera is famous for its high quality wines, especially the red wines made from the trepat grape variety. The local wineries offer tours and wine tastings for visitors interested in oenology.
Conca de Barberà celebrates numerous festivals and traditions throughout the year, such as the Festa Major de Montblanc, which revives scenes from the Middle Ages, and the Festa de la Vendimia, which celebrates the grape harvest.
Conca de Barberà is home to the impressive Poblet Monastery, which is a UNESCO World Heritage Site.
This Ciestec monastery is one of the largest and best preserved in Europe and is an important tourist and religious destination.
The county offers a number of routes and trails that allow visitors to explore both its cultural heritage and its natural environment. Routes such as the Cistercian Route and the Wine Route are popular with tourists.
The county boasts a number of medieval villages with cobbled streets and well-preserved historic architecture. Some of the most outstanding villages include Montblanc, with its medieval walls and Santa Coloma de Queralt, known for its impressive old town.
The gastronomy of Conca de Barberà reflects the richness of the local produce. In addition to wine, you can find traditional Catalan dishes such as escalivada, xató and calçots, especially during the calçotades season.
